Muthiya / Muthia – 4 Easy Recipes
Muthiya / Muthia is traditional Gujarati (Indian) appetizer / snack. It can also be eaten as light lunch / dinner. For people who are not from India, Muthiya are basically vegan nuggets or vegan sausages. They can be steam cooked or fried. This article has four different recipes of Muthiya. First recipe is of steam cooked traditional Muthiya recipe. Second recipe is of steam cooked quinoa Muthiya recipe. Third recipe is of fried delicious methi (fenugreek) Muthiya recipe. Fourth recipe is of Muthiya made from the leftovers. Please enjoy reading this article and try out these recipes.
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