Date cake / date loaf is supremely delicious, nutritious, and easy to make. This dessert is full of micronutrients, essential for good health. This is vegetarian recipe of date cake / date loaf. This article also shows how to make date cake / loaf, vegan. Date cake / loaf can be eaten as dessert or snack. But a warm slice of date cake in the morning as a part of breakfast or brunch is even more refreshing.
Oreo Fudge Layered Brownie is my version of fudgy brownie dessert. You can enjoy your two favorite desserts – fudge and brownie in form of one scrumptious dessert. The bite itself gives you pleasure of chocolate fudge which easily melts in your mouth and delicious-fudgy brownie. Do yourself a favor and try this hassle free, nut free, and eggless recipe of Oreo & chocolate fudge layered brownie. You will never go back to the regular brownie recipe.
Check out two different ways of making Sprouted Mung Bean Salad!
* Stir-fried Sprouted Mung Bean Salad
* Raw Sprouted Mung Bean Salad
It is quick, easy, scrumptious, with perfect taste and crunch! It will satisfy your taste buds and has many health benefits.
Mung beans are scrumptious, healthy, and versatile and can be extremely important part of our diet. It is very easy to make mung bean sprouts at home. Home grown mung bean sprouts are healthy, fresh, and chemical free. The two step recipe given in this article will help you make nutritious mung bean sprouts at home with least amount of effort.
Simple 2 ingredient chocolate fudge recipe makes supremely delicious, smooth, and creamy chocolate fudge that melts easily in the mouth. This is eggless, nuts free, peanut free, and gluten free recipe.
Please find step-by-step traditional Undhiyu Recipe in this article. The article discusses different ways of making different styles of Undhiyu and most importantly it shows the easiest way of making most delicious Undhiyu! This is my Mother’s Recipe of Undhiyu! Believe me it will stay in your mind forever and satisfy your taste buds!
Pizza Rolls or Pizza Pinwheels are scrumptious snacks / appetizers. It is very easy to make them. You can eat them immediately after baking or you can store them in refrigerator for 4-5 days and eat them whenever you want. Reheat them in microwave for 10 – 20 seconds before eating. These Pizza rolls / pinwheels can be used as anytime snacks, appetizers, or as to go snacks for road trips.
Paneer Pakoras / Cheese Fritters are extremely delicious appetizers that you would love to eat any day at any time. Making paneer pakora or cheese fritters is very easy. Read the whole article to learn the recipe and helpful tips for making Paneer Pakora / Cheese fritters. Gluten free, eggless, and 3-step recipe!
Instant, eggless, and yeast free Donut holes / Doughnut balls recipe with three basic ingredients!
This article has three different instant recipes of making Donut holes / Doughnut balls. Saffron – cardamom flavor, chocolate flavor, and cinnamon flavor are three of my favorite flavors in dessert. Most of us have tried and loved chocolate flavored and cinnamon flavored donut holes or doughnuts; but saffron – cardamom flavored doughnut holes are my version of Donut holes fused with famous Indian dessert flavors (saffron – cardamom).
Try these vegetarian Donut Holes / Doughnut Balls and make them your family’s favorite dessert!
Vada Pav is the most famous and most eaten street food / vegetarian burger in the state of Maharashtra and across all over India. Vada Pav is much easy to make and quicker to prepare. Check out this article for the recipe of this super delicious burger (Vada Pav).
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