Turmeric Pickle – 4 Recipes
Add this bright colored tasty Turmeric pickle to your daily meals and improve your health!
This Article includes 4 different recipes to make Turmeric Pickle..
Thai Fried Rice – Vegan
Vegan Thai Fried Rice is a complete meal in one dish. It has good amount of protein from Tofu, carbohydrates from rice, and fibers and vitamins from mixed vegetables. Besides being a wholesome meal, Thai fried rice is extremely flavorful and fragrant dish. This recipe makes low calorie and delicious vegan meal.
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Peppers Stuffed with Seasoned Mashed Potatoes
Potatoes and Peppers is one of the most delicious combination. For this dish you can use any kind of bell peppers (yellow, red, orange, and green), capsicum, poblano peppers, jalapeno peppers, or any kind of peppers you like. Stuffed peppers can be eaten as an appetizer or as a side dish. Try this recipe at home and enjoy the most scrumptious stuffed peppers. This recipe includes both – with oven and without oven method of making stuffed peppers.
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Chickpea flour (Besan) Chilla with mixed Vegies / Savory Crepes / Gram flour Pancakes
Quick and easy recipe of Besan (Gram flour) Chilla (savory Crepes or pancake) with Mixed Vegetables. These have high protein and high fiber contents. They are perfect for breakfast, mid day snack, or also can be eaten it as light meal.
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Rajma Masala / Kidney Beans Curry / Chili
Keep your heart healthy and satisfy your taste buds with this vegan / vegetarian recipe of Rajma or Kidney Beans Curry or Chili. This curry is healthy, nutritious, and delicious. Know how to make this curry / chili and health benefits of kidney beans with the help of this article.
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Mukhwas – Blend of Roasted Seeds (Aids Digestion and Works as Mouth Freshener)
Mukhwas is a blend of roasted seeds like fennel seeds, carom seeds, coriander seeds, and sesame seeds. It can be made with a combination of different kind of seeds, nuts, and spices. It is usually eaten after meals as a mouth freshener. A spoonful of this Mukhwas (blend of roasted seeds) after a meal helps you with digestion.
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Vegan Thai Red Curry with Stir Fried Veggies and Tofu
Vegan Thai Red Curry with Stir Fried Veggies and Tofu Recipe! Thai Red Curry is a combination strong and delicious flavors and tempting fragrance. This is a vegan recipe but you can add your choice of nuggets to make it the way you like.
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Rice Flour Cookies /Persian Cookies
Rice flour / Persian (Iranian) cookies recipe. These cookies are my take on of Nan-e-berenji (Iranian cookies). These Gluten Free, Nutsfree, and Eggless cookies are perfect substitute for regular wheat based cookies.
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Dal Vada / Lentil Fritters
Dal Vada are basically lentil fritters made with split mung (moong) dal. Although fried, protein content of these fritter is really high. These fritters can be eaten as a mid-day snack on any beautiful rainy day, cozy winter evenings, or in any pleasant weather.
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Mint Cilantro Chutney / Mint Coriander Chutney / Mint Cilantro Dip
Mint cilantro chutney / mint coriander chutney / mint cilantro dip is amazingly fragrant and delicious chutney. It goes well with sandwiches, burgers, appetizers, side dishes, and you can use it as pizza sauce too. It is easy to make. It enhances the taste of several dishes.
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