Check out two different ways of making Sprouted Mung Bean Salad!
* Stir-fried Sprouted Mung Bean Salad
* Raw Sprouted Mung Bean Salad
It is quick, easy, scrumptious, with perfect taste and crunch! It will satisfy your taste buds and has many health benefits.
Simple 2 ingredient chocolate fudge recipe makes supremely delicious, smooth, and creamy chocolate fudge that melts easily in the mouth. This is eggless, nuts free, peanut free, and gluten free recipe.
Instant, eggless, and yeast free Donut holes / Doughnut balls recipe with three basic ingredients!
This article has three different instant recipes of making Donut holes / Doughnut balls. Saffron – cardamom flavor, chocolate flavor, and cinnamon flavor are three of my favorite flavors in dessert. Most of us have tried and loved chocolate flavored and cinnamon flavored donut holes or doughnuts; but saffron – cardamom flavored doughnut holes are my version of Donut holes fused with famous Indian dessert flavors (saffron – cardamom).
Try these vegetarian Donut Holes / Doughnut Balls and make them your family’s favorite dessert!
Potatoes and Peppers is one of the most delicious combination. For this dish you can use any kind of bell peppers (yellow, red, orange, and green), capsicum, poblano peppers, jalapeno peppers, or any kind of peppers you like. Stuffed peppers can be eaten as an appetizer or as a side dish. Try this recipe at home and enjoy the most scrumptious stuffed peppers. This recipe includes both – with oven and without oven method of making stuffed peppers.
Thai clear soup with tofu and mixed vegetables makes for nutritious and soothing light meal. It is also called vegetarian Tom Yum Thai Soup or ginger broth soup. You can make it as a part of your detox diet or a regular meal. You will definitely enjoy this vegan / gluten free / eggless / nuts free recipe.
Mukhwas is a blend of roasted seeds like fennel seeds, carom seeds, coriander seeds, and sesame seeds. It can be made with a combination of different kind of seeds, nuts, and spices. It is usually eaten after meals as a mouth freshener. A spoonful of this Mukhwas (blend of roasted seeds) after a meal helps you with digestion.
Rice flour / Persian (Iranian) cookies recipe. These cookies are my take on of Nan-e-berenji (Iranian cookies). These Gluten Free, Nutsfree, and Eggless cookies are perfect substitute for regular wheat based cookies.
Dal Vada are basically lentil fritters made with split mung (moong) dal. Although fried, protein content of these fritter is really high. These fritters can be eaten as a mid-day snack on any beautiful rainy day, cozy winter evenings, or in any pleasant weather.
Mint cilantro chutney / mint coriander chutney / mint cilantro dip is amazingly fragrant and delicious chutney. It goes well with sandwiches, burgers, appetizers, side dishes, and you can use it as pizza sauce too. It is easy to make. It enhances the taste of several dishes.
Cilantro chutney / coriander chutney / cilantro dip goes well with sandwiches, burgers, appetizers, side dishes, and you can use it as pizza sauce too. It is easy to make and enhances the taste of various dishes.
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